Caribbean Chicken Salad with Honey-Lime Dressing  

Posted by ReelTym

Caribbean Chicken Salad with Honey-Lime Dressing

2 to 4 chicken breasts

Season with salt, pepper, garlic powder, onion powder and a squeeze of lime juice. Grill outdoors or use grill pan. Cool and dice. (I used previously cooked chicken breasts purchased at Costco)

Mixed greens – 2 bags
Ppineapple tidbits – 8 oz. can, well drained
Mandarin oranges – 11 oz. can, well drained
2 small tomatoes (tennis ball size) – seeded and diced
2 small avocados or 1 large – diced or sliced
½ to 1 bag tortilla chips – crushed

Toss all ingredients and sprinkle chips on top. (optional)

¼ tsp. ground ginger
¼ cup Dijon mustard
½ cup mayonnaise
¼ cup honey
¼ cup lime juice or 4 fresh limes squeezed
2 Tbsp. sesame oil (I didn’t have sesame oil so used regular vegetable oil)

Stir ginger and mustard together and whisk in remaining ingredients. Serve chilled.

This entry was posted on Saturday, February 05, 2011 and is filed under , . You can leave a response and follow any responses to this entry through the Subscribe to: Post Comments (Atom) .